In a bowl mix some ground meat (beef, turkey or pork - I used beef), ground ginger, coriander, onions, soy sauce, oyster sauce, 1 egg, and a dash of pepper. The exact amounts will have to be up to you on this one, just remember how strong all the ingredients you are using are !
Pound the mix like there's no tomorrow (maybe think of an ex?) until it's sticky and you can make meatballs. If you have a deep fryer, this is the right time to use it. If you're like me and don't have one, use a pan with a lot of oil... in the worst of cases, they'll look like really fat patties.
meatballs
Now you can accompany this with cabbage soup or won ton... or really whatever else you want, the possibilities are endless !
I decided to make some rice with snowpeas and sesame. Again, if your resources allow you to get a hold of sticky rice or even jasmin rice, just your luck.
I gave "sticky rice" my own spin: 5 minute rice (which comes out literally sticky!), a little garlic, ginger and salt. I let the snowpeas cook with it.
rice with snowpeas and sesame
At the end, garnish with a little extra sesame... and... enjoy !
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